Turkey Meatball Curry
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Unicorns in the Kitchen · by Shadi Hasanzadenemati5.0 (2)

Turkey Meatball Curry

NUTRITION · PER SERVING40M COOK
CAL 29%·PRO 55%
CARBS 15G10% OF CAL
4G FIBER0G ADDED5G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 47G74% OF CAL
27G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy turkey meatballs in a fragrant curry sauce with coconut milk and vegetables. Served over rice, it delivers warming spices and tender meat in about 40 minutes.

mainindiancurrychickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb ground turkey
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 cloves garlic (minced)
  • 1 tsp ginger (minced)
  • 1 egg
  • 2 tbsp all purpose flour
  • 2 tbsp olive oil
  • 1 tbsp olive oil
  • 1 onion (finely chopped)
  • 3 cloves garlic (minced)
  • 1 tsp ginger (minced )
  • 2 tbsp curry paste (Less if you don't want it spicy)
  • 15 oz coconut milk
  • 1/2 cup water
  • 2 zucchinis (cut into small chunks)
PREP
10M
SODIUM
925MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.