Foolproof Living · by Aysegul Sanford★ 5.0 (3)

Turkey Injection Recipe

Name: Turkey Injection Recipe
Prep time: 3 min
Cook time: 5 min
Total time: 28 min
Yield: 1, 1 cup
Cuisine: american
Ingredients: 8 tablespoons unsalted butter (One 4 oz. stick); 1 cup chicken stock (at room temperature (or turkey stock)); 2 tablespoons lemon juice; 1 tablespoon Worcestershire sauce; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon Kosher salt; 1 turkey (14-16 pounds - fully thawed if frozen, cleaned and dried with paper towel)

NUTRITION · PER SERVING28M COOK

CAL 46%·PRO 16%

CARBS 18G8% OF CAL

1G FIBER10G OTHER7G TOTAL SUGAR

FAT 94G91% OF CAL

58G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A butter and broth injection for turkey to add flavor and keep the meat moist. Use this simple marinade on whole turkeys or individual parts for juicy results.

condimentamericangluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 1

8 tablespoons unsalted butter (One 4 oz. stick)
1 cup chicken stock (at room temperature (or turkey stock))
2 tablespoons lemon juice
1 tablespoon Worcestershire sauce
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon Kosher salt
1 turkey (14-16 pounds - fully thawed if frozen, cleaned and dried with paper towel)

At a glance

PER SERVING · TIME 28M