Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (5)
Turkey Gravy Recipe
NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 1%
CARBS 1G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 8G92% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, thickened sauce made from turkey drippings, stock, and herbs. A classic condiment for holiday meals.
condimentamerican🍳 skillet
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 tbsp turkey drippings
- 1.5 tbsp all-purpose flour
- 1 cup turkey stock (plus more as needed)
- 1 tbsp unsalted butter
- Salt and pepper to taste
- Herbs if desired (rosemary, thyme)
At a glance
PER SERVING · TIME 25M
CAL 4%·PRO 1%
CARBS 1G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 8G92% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 158mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 1mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.