Little Sunny Kitchen · by Diana
Turkey Gravy
NUTRITION · PER SERVING15M COOK
CAL 87%·PRO 4%
CARBS 11G2% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 188G97% OF CAL
58G SAT130G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky turkey gravy made from roasted turkey drippings, butter, and flour. Rich and savory, it's the classic complement to holiday turkey.
condimentamerican🍳 skillet
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3-4 cups turkey drippings or stock (see step 1)
- 3 tablespoons unsalted butter
- ½ cup all-purpose flour
- Salt (to taste)
- Ground black pepper (to taste)
At a glance
PER SERVING · TIME 15M
CAL 87%·PRO 4%
CARBS 11G2% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 188G97% OF CAL
58G SAT130G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 292mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 9mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.