Joy Food Sunshine · by Laura Sandford★ 5.0 (7)
Turkey Cranberry Sandwich Recipe
NUTRITION · PER SERVING15M COOK
CAL 18%·PRO 49%
CARBS 21G24% OF CAL
1G FIBER13G OTHER7G TOTAL SUGAR
FAT 18G47% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled buttery bread filled with leftover turkey, cranberry sauce, and melted cheddar. A warm, classic Thanksgiving leftover sandwich with sweet and savory balance.
mainamericansandwichpork🍳 skilletgluten free
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices bread
- 4 slices sharp cheddar cheese
- ¼ cup cranberry sauce
- 2 Tablespoons salted butter (softened)
- ½ pound leftover roasted turkey
At a glance
PER SERVING · TIME 15M
CAL 18%·PRO 49%
CARBS 21G24% OF CAL
1G FIBER13G OTHER7G TOTAL SUGAR
FAT 18G47% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 377mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 196mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 377MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.