Belly Full · by Amy Flanigan★ 5.0 (1)
Turkey Cranberry and Brie Naan Pizza
NUTRITION · PER SERVING25M COOK
CAL 55%·PRO 100%
CARBS 115G41% OF CAL
5G FIBER61G OTHER49G TOTAL SUGAR
FAT 46G38% OF CAL
24G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Naan bread topped with turkey, cranberry sauce, brie, and red onion, finished with thyme. A quick, elegant way to use Thanksgiving leftovers.
mainamericanpizzapork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 2- 2 (6-inch) naan flatbreads
- 1 cup whole-berry cranberry sauce
- 1 teaspoon orange zest
- 2 cups shredded mozzarella cheese
- 1 cup cooked turkey breast (, roughly chopped)
- 1/2 cup red onion (, thinly sliced)
- 4 ounces brie cheese (, rind removed, sliced thin)
- 1 teaspoon fresh thyme (, chopped)
At a glance
PER SERVING · TIME 25M
CAL 55%·PRO 100%
CARBS 115G41% OF CAL
5G FIBER61G OTHER49G TOTAL SUGAR
FAT 46G38% OF CAL
24G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1623mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 519mg
- Calcium
- 983mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1623MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.