Turkey Chowder
View original ↗
Sugar Spun Run · by Sam Merritt4.9 (13)

Turkey Chowder

NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 65%
CARBS 45G30% OF CAL
6G FIBER29G OTHER10G TOTAL SUGAR
FAT 32G50% OF CAL
14G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, hearty turkey chowder with potatoes, vegetables, and smoky chorizo. Comforting and rich. Great for using up leftover turkey or as a weeknight dinner.

mainamericansoupchicken
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 4 Tablespoons butter
  • 1 large onion
  • 3 large cloves garlic
  • 6 Tbsp all-purpose flour
  • 4 cups chicken stock
  • 3 cups white potatoes (diced smaller than ½ inch)
  • 1 cup sliced carrots (about 1 large carrot)
  • 3 cups cooked, shredded turkey
  • 2 ½ cups frozen sweet corn
  • 1 ½ cups heavy cream
  • 4 oz canned mild or medium chili peppers
  • 1 teaspoon smoked paprika
  • ½ teaspoon poultry seasoning
PREP
10M
SODIUM
438MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.