Turkey Chili Recipe
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Fit Foodie Finds · by Emily Richter★ 5.0 (6)

Turkey Chili Recipe

NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 58%
CARBS 47G49% OF CAL
12G FIBER22G OTHER13G TOTAL SUGAR
FAT 10G24% OF CAL
2G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground turkey simmered with beans, tomatoes, and warming spices in a simple three-step chili. Full-flavored and comforting with minimal effort.

mainamericansoupporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1/2 medium yellow onion (diced)
  • 2 celery stalks (diced)
  • 1/2 tablespoon minced garlic
  • 1 lb. ground turkey
  • 1 24-oz. can crushed tomatoes
  • 1 15-oz. can diced tomatoes
  • 1 15-oz. can pinto beans (drained and rinsed)
  • 1 15-oz. can red kidney beans (drained and rinsed)
  • 1/2 cup chicken broth (or any kind of broth)
  • 2 tablespoons chili powder
  • 1/2 tablespoon ground cumin
  • 1/2 tablespoon garlic powder
  • 1/4 teaspoon salt (or more to taste)
  • 1/8 teaspoon ground pepper
  • 1/8 teaspoon smoked paprika
  • 1 tablespoon Worcestershire sauce (option to use hot sauce instead)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon maple syrup (any kind of sugar works)
PREP
10M
SODIUM
917MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.