Turkey Chili Recipe
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Spend with Pennies · by Holly Nilsson5.0 (56)

Turkey Chili Recipe

NUTRITION · PER SERVING55M COOK
CAL 12%·PRO 45%
CARBS 24G39% OF CAL
7G FIBER9G OTHER8G TOTAL SUGAR
FAT 7G27% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty, savory chili loaded with ground turkey, beans, and vegetables. Warming and filling, perfect for cold weather meals.

mainamericansoupchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound ground turkey (or ground chicken)
  • 1 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 1 ½ tablespoons chili powder
  • 15 ounces canned red kidney beans (1 can, drained and rinsed)
  • 10.5 ounces canned diced tomatoes with chilies (1 can, such as Rotel)
  • 1 cup chicken broth (or beef broth)
  • 1 cup tomato sauce
  • 1 bell pepper (red or green, chopped)
  • ½ teaspoon dried oregano
  • ½ teaspoon cumin
  • ½ teaspoon salt (more to taste)
  • ½ teaspoon black pepper
PREP
20M
SODIUM
990MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.