Turkey Chili
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Dinners, Dishes and Desserts · by Erin Sellin4.8 (5)

Turkey Chili

NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 55%
CARBS 44G39% OF CAL
12G FIBER21G OTHER11G TOTAL SUGAR
FAT 19G38% OF CAL
6G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty one-pot chili made with ground turkey, beans, tomatoes, and warm spices. Customizable for stovetop or pressure cooker, topped with cheese and sour cream.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 Tablespoon olive oil
  • 1 pound ground turkey
  • 1 onion (finely chopped)
  • 4 garlic cloves (minced)
  • 6 oz beer (or beef broth)
  • 2 (15 oz) cans chili beans in mild chili sauce
  • 28 oz crushed tomatoes
  • 3 Tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • Cheddar Cheese
  • Sour Cream
  • Chives
  • Diced Onions
  • Tortilla Chips
PREP
5M
SODIUM
1428MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.