Turkey Burrito Bowl
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant burrito bowl layered with seasoned ground turkey, black beans, brown rice, avocado, and fresh cilantro. Quick to assemble, it balances protein, vegetables, and healthy fats in one satisfying dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 small red onion (diced)
- 1 bell pepper (diced (any color))
- 3 cloves garlic (minced)
- 16 ounces ground turkey
- 1 1/4 cups salsa
- 2 tablespoons taco seasoning (plus more to taste)
- 1/2 cup water
- 2 cups cooked brown rice
- 1 cup black beans (drained and rinsed)
- 1 avocado (sliced)
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup fresh cilantro (chopped)
- Lime wedges for serving
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1189mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1120mg
- Calcium
- 215mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1189MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.