Turkey Burger Salad Bowls
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Family Food on the Table · by Kathryn Doherty

Turkey Burger Salad Bowls

NUTRITION · PER SERVING22M COOK
CAL 25%·PRO 67%
CARBS 31G25% OF CAL
6G FIBER22G OTHER3G TOTAL SUGAR
FAT 27G49% OF CAL
8G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A customizable salad bowl built on greens with black beans, corn, tomato, and topped with a grilled turkey burger, cheese, and creamy dressing. Colorful and quick to assemble, perfect for a light lunch or dinner.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb. lean ground turkey (such as 93% lean)
  • 1 tablespoon grill seasoning (such as hamburger seasoning or steak seasoning)
  • A few dashes of Worcestershire sauce
  • 1 tablespoon canola oil
  • 1 (6 oz) bag of mixed greens
  • 1 cup black beans (rinsed and drained)
  • 3/4 cup frozen corn (thawed (or use canned corn, drained))
  • 2 medium tomatoes (chopped)
  • 1 orange bell pepper (chopped)
  • 1 cup shredded cheddar cheese
  • 1 cup tortilla strips (or crushed tortilla chips)
PREP
10M
SODIUM
1449MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.