Dinner at the Zoo · by Sara Welch★ 5.0 (158)
Turkey Brine Recipe
NUTRITION · PER SERVING13M COOK
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
0G FIBER8G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Aromatic brine flavored with apple, citrus, brown sugar, rosemary and spices. Used to prepare moist and flavorful turkey. Essential seasoning liquid for holiday poultry.
condimentamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 2 cups apple cider (DO NOT use apple cider vinegar)
- 2 gallons cold water
- 1 1/2 cups kosher salt
- 1 cup brown sugar
- 5 cloves garlic (smashed)
- 2 tablespoons peppercorns
- 2 oranges (thinly sliced)
- 2 lemons (thinly sliced)
- 5 rosemary sprigs
- 3 bay leaves
At a glance
PER SERVING · TIME 13M
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
0G FIBER8G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 4235mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 34mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 4235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.