
iFoodReal · by Olena Osipov★ 5.0 (10)
Turkey Breast Rub Recipe
NUTRITION · PER SERVING2M COOK
CAL 1%·PRO 1%
CARBS 5G98% OF CAL
1G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 0G6% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory-sweet dry rub combining brown sugar, garlic, sage, and smoked paprika for turkey breast. Toast the spices into the skin for maximum flavor.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 teaspoon ground sage
- 1/2 teaspoon smoked paprika
At a glance
PER SERVING · TIME 2M
CAL 1%·PRO 1%
CARBS 5G98% OF CAL
1G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 0G6% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 777mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 22mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 777MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
