Lil' Luna · by Kristyn Merkley★ 5.0 (9)
Turkey and Cranberry Sandwich Recipe
NUTRITION · PER SERVING10M COOK
CAL 31%·PRO 53%
CARBS 91G60% OF CAL
4G FIBER59G OTHER28G TOTAL SUGAR
FAT 15G23% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and festive turkey cranberry sandwiches with stuffing on toasted buns, ready in just 10 minutes. A delicious way to enjoy Thanksgiving leftovers.
mainamericansandwichpork🍳 skillet
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 slices Eckrich Oven Roasted Turkey Breast
- butter
- 4 artisan buns
- 4 tablespoons olive oil mayonnaise
- lettuce
- 1 cup stuffing
- 1 cup cranberry sauce
At a glance
PER SERVING · TIME 10M
CAL 31%·PRO 53%
CARBS 91G60% OF CAL
4G FIBER59G OTHER28G TOTAL SUGAR
FAT 15G23% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1433mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 212mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1433MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.