
Pinch of Nom · by Pinch of Nom★ 5.0 (1)
Tuna Scotch Eggs | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Scotch eggs made with tuna instead of pork, reducing fat and calories while maintaining classic flavor. Boiled eggs coated with a tuna mixture create a protein-rich main or snack.
mainbritishfisheggs
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 5m
- Cook
- 40m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 5M
- SODIUM
- —
