The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Tuna Pasta Salad
NUTRITION · PER SERVING50M COOK
CAL 18%·PRO 27%
CARBS 26G28% OF CAL
2G FIBER20G OTHER4G TOTAL SUGAR
FAT 22G55% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta salad with tuna, fresh vegetables, and a bright lemon-dill dressing. Make it ahead for picnics, cookouts, and summer lunches.
mainamericansaladfish🍲 stockpotdairy free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces uncooked elbow macaroni or small shells
- 2 (5 ounce) cans solid white albacore tuna packed in water, (drained and flaked)
- ¼ cup chopped green onion
- 1 red bell pepper, (seeded and diced)
- 2 cups diced celery
- 1 cup frozen peas, (thawed)
- 1 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- 2 tablespoons fresh minced dill ((or 2 teaspoons dried dill))
- ½ teaspoon salt, (plus extra to taste)
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 50M
CAL 18%·PRO 27%
CARBS 26G28% OF CAL
2G FIBER20G OTHER4G TOTAL SUGAR
FAT 22G55% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 492mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 492MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.