Tuna, Cucumber and Mozzarella Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and refreshing salad of canned tuna, fresh cucumber, mozzarella, and corn over salad greens. Bright with lemon, ready in 10 minutes. Perfect for quick lunches or light dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups lettuce spring mix
- 1 (5-ounce) can tuna (drained)
- 4 Bocconcini mozzarella balls
- ½ English Cucumber
- 1 small shallot
- ⅔ cup sweet corn (cooked and chilled)
- ½ recipe lemon vinaigrette
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 312mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.