From Our Hearts to Your Hands
Tuna Casserole
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 33%
CARBS 31G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER6G TOTAL SUGAR
FAT 18G46% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic casserole of egg noodles, tuna, mushrooms, and peas in a creamy sauce with a breadcrumb topping. Comfort food that's ready in 30 minutes.
mainamericancasserolefish🥧 baking dish🔥 oven
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups egg noodles
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 stalks celery, diced
- ⅔ cup frozen peas, defrosted and drained of all liquid
- 1 6-oz can tuna in water, drained
- 9 oz condensed mushroom soup
- 1 cup Almond Breeze Original Almondmilk
- 1 ½ cup cheddar cheese, shredded
- 2 tablespoon parsley
- ½ cup panko breadcrumbs
- 1 tablespoon butter (melted)
- 1 tablespoon parsley, chopped
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 33%
CARBS 31G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC23G OTHER6G TOTAL SUGAR
FAT 18G46% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 668mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 231mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.