Mom On Timeout · by Trish - Mom On Timeout
Tuna and Avocado Stuffed Tomatoes
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 29%
CARBS 4G16% OF CAL
2G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 4G35% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Halved tomatoes stuffed with tuna salad made from tuna, avocado, lemon, and dill. Fresh and light, it's a nutrient-dense lunch that comes together in minutes.
mainamericansaladfishdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 2- 5 oz chunk light tuna in water (drained)
- 1/2 lemon (juiced)
- 1/4 avocado (diced)
- 1/2 tbsp fresh dill (chopped)
- 2 medium tomatoes
- salt and pepper to taste
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 29%
CARBS 4G16% OF CAL
2G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 4G35% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 546mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 337mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.