Tropical Fruit Salad Recipe
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Immaculate Bites · by Imma Adamu5.0 (2)

Tropical Fruit Salad Recipe

NUTRITION · PER SERVING95M COOK
CAL 15%·PRO 7%
CARBS 76G100% OF CAL
9G FIBER25G ADDED38G INTRINSIC4G OTHER63G TOTAL SUGAR
FAT 2G5% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A bright, refreshing tropical fruit salad with pineapple, mango, papaya, and kiwi dressed in a citrus and passion fruit syrup. Light and perfect for warm weather.

dessertamericansaladdairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • ¾ cup (150g) sugar ((brown sugar, honey, or maple syrup also works))
  • 2 cups (470ml) water
  • ½ large pineapple ((peeled and diced))
  • 2 ripe mangoes ((peeled and diced))
  • ½ large papaya (or 1 small one (peeled and diced))
  • 4-6 kiwifruits ((peeled and diced))
  • ½ lime, (juiced)
  • ½ lemon, (juiced)
  • 1 cup (236ml) passion fruit puree
  • 1-2 guavas, (blended and the seeds strained for pulp (or ½ cup pineapple juice))
PREP
30M
SODIUM
20MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.