Tropical Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar cookies studded with white chocolate chunks and macadamia nuts, with hints of lime and coconut. They're buttery and tropical-tasting, perfect for cookie platters or casual desserts.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 sticks (8 oz. unsalted butter (softened))
- ¼ cup 2 oz. white sugar
- 2 cups 14 oz. light brown sugar (packed)
- 1 tablespoon lime zest
- 2 eggs (room temperature)
- 2 teaspoons vanilla extract
- 3½ cups all-purpose flour
- 1¼ teaspoons baking soda
- ¼ teaspoon baking powder
- ¾ teaspoon salt
- 6 oz. white chocolate (chopped into ½ in. chunks)
- 1 cup macadamia nuts (chopped)
- ½ cup coconut flakes (toasted and chopped)
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 105mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 28mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.