Triple Chocolate Poke Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich triple-chocolate cake with chocolate pudding filling, chocolate-cream cheese frosting, and chocolate whipped cream topping. Dense, indulgent, and deeply chocolatey. Perfect for chocolate lovers and special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- FOR WHITE CAKE LAYER:
- 1 1/2 cups sugar
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/8 tsp salt
- 12 tbsp unsalted butter (softened)
- 4 egg whites
- 1 cup milk
- 1 1/2 tsp vanilla extract
- cooking spray
- CHOCOLATE PUDDING LAYER:
- 4 oz chocolate pudding
- CHOCOLATE-CREAM CHEESE FROSTING LAYER:
- 16 oz cream cheese (softened)
- 1/2 cup confectioner's sugar
- 2 tbsp cocoa powder (unsweetened)
- 2 tbsp milk
- FOR CHOCOLATE WHIPPED CREAM
- 8 oz whipped topping (frozen)
- 3 tbsp chocolate syrup
- 3/4 cup chocolate chips
- FOR TOPPING
- extra chocolate chips (optional)
- white chocolate sauce (optional)
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 175mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.