Triple Chocolate Paleo Mexican Brownies {Gluten Free, Dairy Free}
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Paleo Running Momma · by Michele4.6 (36)

Triple Chocolate Paleo Mexican Brownies {Gluten Free, Dairy Free}

NUTRITION · PER SERVING31M COOK
CAL 11%·PRO 7%
CARBS 18G34% OF CAL
4G FIBER3G OTHER10G TOTAL SUGAR
FAT 15G63% OF CAL
8G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies with almond flour and a hint of cayenne pepper and cinnamon for warmth. Gluten-free, dairy-free, and refined sugar-free for a healthier indulgence.

dessertmexicanbaked gooddairy freegluten freepaleovegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1/2 cup blanched almond flour
  • 1/3 cup raw cacao powder (or unsweetened cocoa powder)
  • 1/2 cup coconut sugar
  • 1 teaspoon ground cinnamon
  • 1/4-1/2 teaspoon red cayenne pepper
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon fine sea salt
  • 4 oz unsweetened baking chocolate (cut into small pieces)
  • 1/3 cup cashew butter (or creamy almond butter)
  • 1/3 cup refined coconut oil (or ghee)
  • 1/3 cup pure maple syrup
  • 1 teaspoon pure vanilla extract
  • 2 large eggs (at room temperature)
  • 1/3 cup dark chocolate chips (or chopped dark chocolate)
PREP
15M
SODIUM
88MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.