
Chef Savvy · by Kelley Simmons★ 4.7 (9)
Triple Chocolate Cheesecake
NUTRITION · PER SERVING90M COOK
CAL 38%·PRO 49%
CARBS 82G43% OF CAL
4G FIBER64G SUGAR14G OTHER
FAT 48G57% OF CAL
25G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy triple-chocolate cheesecake with an Oreo cookie crust and smooth chocolate ganache topping. Decadent and elegant. A showstopping dessert for chocolate lovers.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups Oreos (about 22-24 cookies, crushed (I pulse them in the food processor))
- 3 tablespoons unsalted butter (melted)
- 2 lbs cream cheese (32 ounces, room temperature)
- 1/2 cup sour cream (room temperature)
- 1 1/4 cup granulated sugar
- 4 large eggs (room temperature)
- 1 teaspoon vanilla extract
- 1 1/2 cups semi sweet chocolate chips (melted and cooled)
- 1 1/2 cups semi sweet chocolate chips
- 1/2 cup heavy cream
At a glance
PER SERVING · TIME 90M
CAL 38%·PRO 49%
CARBS 82G43% OF CAL
4G FIBER64G SUGAR14G OTHER
FAT 48G57% OF CAL
25G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 256mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
