
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (14)
Triple Chocolate Bundt Cake Recipe
NUTRITION · PER SERVING145M COOK
CAL 33%·PRO 13%
CARBS 76G45% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER59G TOTAL SUGAR
FAT 40G54% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich triple-chocolate Bundt cake made with cake mix, cocoa, and chocolate chips, topped with a glossy chocolate frosting. Fudgy and indulgent for chocolate lovers.
dessertamericanbaked good🔥 ovengluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 15.25 ounces Devil's Food Cake Mix
- 3.9 ounces instant chocolate pudding mix
- 1 cup sour cream
- 1 cup vegetable oil
- 4 eggs (beaten)
- ½ cup warm water
- 1 cup milk chocolate chips
- ½ cup butter (softened)
- ¼ cup milk
- 2 teaspoon vanilla
- 3 Tablespoons cocoa
- 2 ½ cups powdered sugar (more if needed)
At a glance
PER SERVING · TIME 145M
CAL 33%·PRO 13%
CARBS 76G45% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER59G TOTAL SUGAR
FAT 40G54% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 40m
- Cook
- 45m
- Sodium
- 552mg
- Total sugar
- 59g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 272mg
- Calcium
- 117mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 100M
- SODIUM
- 552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
