Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (10)
Triple Chocolate Brownie Skillet
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 13%
CARBS 60G55% OF CAL
5G FIBER11G OTHER43G TOTAL SUGAR
FAT 23G48% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy brownies baked in a cast iron skillet with three types of chocolate. A simple, decadent dessert.
dessertamerican🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1/2 cup unsalted butter (melted)
- 1/2 cup chocolate spread (Hershey, Nutella or any brand)
- 1 cup granulated sugar
- 2 whole large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 13%
CARBS 60G55% OF CAL
5G FIBER11G OTHER43G TOTAL SUGAR
FAT 23G48% OF CAL
12G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 201mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.