The Girl Who Ate Everything · by Christy Denney★ 5.0 (2)
Tres Leches Cake
NUTRITION · PER SERVING50M COOK
CAL 23%·PRO 20%
CARBS 51G44% OF CAL
1G FIBER8G OTHER42G TOTAL SUGAR
FAT 25G49% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soaked sponge cake layered with sweetened condensed and evaporated milk, whipped cream, and fresh strawberries. Can be made ahead, making it convenient for entertaining.
dessertmexicanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup all-purpose flour
- 2 tablespoons cornstarch
- 1½ teaspoons baking powder
- 1/4 teaspoon salt
- 5 large eggs, separated into yolks and whites
- 1 cup sugar, divided
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) can evaporated milk
- 1 cup heavy cream
- 1½ cup heavy cream
- 1/4 cup white sugar
- sprinkle of cinnamon and sliced strawberries
At a glance
PER SERVING · TIME 50M
CAL 23%·PRO 20%
CARBS 51G44% OF CAL
1G FIBER8G OTHER42G TOTAL SUGAR
FAT 25G49% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 163mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 226mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.