Traeger Tater Tot Hotdish
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic tater tot hot dish with ground beef, vegetables, and a creamy sauce, topped with crispy tater tots and finished on a Traeger grill. Hearty and comforting with added smoky depth.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds lean ground beef
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 small onion, diced
- 1 cup frozen peas
- 1 cup frozen carrots
- 1 cup frozen green beans
- 1 can Beefy Mushroom soup
- 2 tablespoons sherry
- 1 can water
- 1/2 cup cream
- 2 tablespoons corn starch
- 2 pounds tater tots
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 976mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 829mg
- Calcium
- 52mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 976MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.