Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Spot Prawn Rolls
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 100%
CARBS 20G15% OF CAL
0G FIBER15G OTHER5G TOTAL SUGAR
FAT 26G45% OF CAL
6G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender spot prawns prepared lobster-roll style with mayonnaise and fresh herbs in toasted bread. Grilled to perfection, these rolls are a delicate, luxurious treat.
mainamericansandwichshellfish🔥 oven♨️ grillgluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 40-50 Spot Prawns, peeled (or regular uncooked shrimp)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 inner celery stalk, finely chopped
- 2 tablespoons fresh lemon juice
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1/4 cup mayo (get the good stuff. No Miracle Whip allowed!)
- 2 tablespoons chopped parsley
- 1 tablespoon chopped green onion
- 4 brioche rolls
- butter for spreading (optional)
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 100%
CARBS 20G15% OF CAL
0G FIBER15G OTHER5G TOTAL SUGAR
FAT 26G45% OF CAL
6G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1026mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1341mg
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1026MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.