
Or Whatever You Do · by Or Whatever You Do★ 4.4
Traeger Smoked No-Wrap Pork Ribs
NUTRITION · PER SERVING315M COOK
CAL 58%·PRO 100%
CARBS 36G12% OF CAL
1G FIBER5G OTHER31G TOTAL SUGAR
FAT 74G57% OF CAL
26G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-smoked pork ribs cooked low and steady until tender and bending easily. Minimal fuss with maximum flavor from the smoke and rub.
mainamericanpork🥧 baking dish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 racks baby back pork ribs
- 3 tablespoons spicy brown mustard
- 4 tablespoons OWYD Spicy Pork Rub
- 1 cup Cherry Coke
- 1 cup BBQ sauce
At a glance
PER SERVING · TIME 315M
CAL 58%·PRO 100%
CARBS 36G12% OF CAL
1G FIBER5G OTHER31G TOTAL SUGAR
FAT 74G57% OF CAL
26G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h
- Sodium
- 2204mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1275mg
- Calcium
- 163mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
