
Or Whatever You Do · by Or Whatever You Do★ 5.0
Traeger Smoked Cipollini Onions
NUTRITION · PER SERVING130M COOK
CAL 4%·PRO 0%
CARBS 7G33% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 5G52% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender cipollini onions caramelized and glazed with honey, sherry vinegar, and white wine, then smoked. A sophisticated steakhouse-style side with deep, sweet-savory flavor.
sideamerican🥧 baking dish🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound Cipollini onions, peeled
- 2 tablespoons salted butter
- 1 tablespoon olive oil
- 3 tablespoons sherry vinegar (champagne vinegar or balsamic vinegar also works well here!)
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1/2 cup dry white wine
At a glance
PER SERVING · TIME 130M
CAL 4%·PRO 0%
CARBS 7G33% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 5G52% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 169mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 16mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
