
Or Whatever You Do · by Nicole Johnson★ 4.4
Traeger Smoked and Fried Chicken Wings
NUTRITION · PER SERVING134M COOK
CAL 30%·PRO 100%
CARBS 1G0% OF CAL
1G FIBER0G OTHER0G TOTAL SUGAR
FAT 37G56% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings smoked then fried and tossed in hot sauce. Double-cooked for maximum flavor and texture: tender and juicy inside with a crispy, caramelized exterior.
starteramericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 pounds chicken wings
- 1 tablespoon chicken rub
- Buffalo Sauce
At a glance
PER SERVING · TIME 134M
CAL 30%·PRO 100%
CARBS 1G0% OF CAL
1G FIBER0G OTHER0G TOTAL SUGAR
FAT 37G56% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 896mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 660mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 896MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
