Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Roasted Red Peppers
NUTRITION · PER SERVING22M COOK
CAL 1%·PRO 1%
CARBS 4G99% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Red peppers roasted on a Traeger grill for wood-fired char and flavor. A simple, vegetable-forward side dish that works with any main.
sideamerican🍪 sheet pan🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 6- 3 red peppers
At a glance
PER SERVING · TIME 22M
CAL 1%·PRO 1%
CARBS 4G99% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 20m
- Sodium
- 0mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 4mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.