
Or Whatever You Do · by Or Whatever You Do★ 5.0
Traeger Prime Rib Bones
NUTRITION · PER SERVING130M COOK
CAL 51%·PRO 84%
CARBS 29G11% OF CAL
1G FIBER5G OTHER23G TOTAL SUGAR
FAT 81G71% OF CAL
34G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoked and grilled prime rib bones glazed with barbecue sauce. Tender, smoky, and a delicious way to use bones left from a prime rib roast.
mainamericanroastbeef♨️ grill🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 prime rib bones (or however many you have)
- 2 tablespoons OWYD SPG (adjust accordingly if you have more or less bones)
- 1 cup barbecue sauce
At a glance
PER SERVING · TIME 130M
CAL 51%·PRO 84%
CARBS 29G11% OF CAL
1G FIBER5G OTHER23G TOTAL SUGAR
FAT 81G71% OF CAL
34G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 3500mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 835mg
- Calcium
- 46mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3500MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
