Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Pork Tenderloin Sliders
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 73%
CARBS 34G33% OF CAL
2G FIBER16G OTHER16G TOTAL SUGAR
FAT 14G31% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled pork tenderloin sliced thin and served on rolls with coleslaw and spicy sauce. Perfect for parties and cookouts.
starteramericansandwichpork🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds pork tenderloin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon granulated garlic
- 1/4 teaspoon onion powder
- 1 1/2 teaspoons sriracha sauce
- 1 1/2 teaspoons chili sauce
- 1 tablespoon teriyaki sauce
- 6 bakery rolls
- 1 1/2 cup coleslaw
- 1/2 cup bbq sauce
- 1/2 cup crushed plain potato chips
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 73%
CARBS 34G33% OF CAL
2G FIBER16G OTHER16G TOTAL SUGAR
FAT 14G31% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 814mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 805mg
- Calcium
- 76mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 814MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.