Or Whatever You Do · by Or Whatever You Do★ 5.0
Traeger Grilled Steak Sandwich
NUTRITION · PER SERVING20M COOK
CAL 57%·PRO 100%
CARBS 62G22% OF CAL
3G FIBER0G ADDED0G INTRINSIC50G OTHER9G TOTAL SUGAR
FAT 73G58% OF CAL
28G SAT45G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled steak on bread with caramelized onions, smoked cheddar, and horseradish aioli. Smoky and rich, a substantial sandwich for meat lovers.
mainamericansandwichbeef🍳 skillet🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 2 ribeye steaks
- 1 tablespoon Beef Rub*
- 1 tablespoon olive oil
- 1 large sweet onion, thinly sliced
- 1 loaf freshly baked French bread
- 6 ounces smoked cheddar cheese
- 2 teaspoons horseradish
- 1/2 cup mayo (I use Kewpie or Duke's)
- 1/2 teaspoon garlic powder
At a glance
PER SERVING · TIME 20M
CAL 57%·PRO 100%
CARBS 62G22% OF CAL
3G FIBER0G ADDED0G INTRINSIC50G OTHER9G TOTAL SUGAR
FAT 73G58% OF CAL
28G SAT45G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1357mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 750mg
- Calcium
- 80mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1357MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.