
Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Grilled Prosciutto Asparagus
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 18%
CARBS 4G15% OF CAL
2G FIBER0G ADDED2G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 7G55% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Asparagus wrapped in prosciutto and seasoned with a vegetable rub, grilled until crispy. It's a sophisticated and quick appetizer with salty, smoky flavors.
starteramericanpork🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound asparagus, ends snapped off
- 1 tablespoon canola oil
- 1 tablespoon Traeger Vegetable Rub
- 5 ounces prosciutto, sliced in half the long way
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 18%
CARBS 4G15% OF CAL
2G FIBER0G ADDED2G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 7G55% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 529mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 529MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
