Or Whatever You Do · by Nicole Johnson★ 4.6
Traeger Grilled Lasagna
NUTRITION · PER SERVING145M COOK
CAL 28%·PRO 71%
CARBS 53G38% OF CAL
5G FIBER15G SUGAR34G OTHER
FAT 28G44% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty baked lasagna made with ground beef sauce, ricotta, cottage cheese, and melted mozzarella, cooked on a grill. Rich, cheesy, and filling enough for a complete meal.
mainitalianpastacasserolebeef♨️ grillvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 box lasagna noodles
- 9 cups spaghetti sauce
- 2 large eggs
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 15 ounces ricotta cheese
- 8 ounces cottage cheese
- 4 ounces shredded parmesan cheese
- 1/2 teaspoon basil
- 2 teaspoons parsley
- 8 cups shredded mozzarella cheese (or an Italian Cheese Blend)
At a glance
PER SERVING · TIME 145M
CAL 28%·PRO 71%
CARBS 53G38% OF CAL
5G FIBER15G SUGAR34G OTHER
FAT 28G44% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 2h
- Sodium
- 2427mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 878mg
- Calcium
- 813mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 2427MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.