
Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Grilled Albacore Tuna Loin
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 56%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seared albacore tuna loin with a spicy togarashi crust, chilled and sliced thin for serving. The fish is tender and mild, with a peppery crust and bright sesame oil finish. A quick, elegant protein for lunch or dinner.
mainamericanfishdairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound tuna loin
- 1/2 teaspoon salt
- 1 tablespoon Togarashi seasoning
- 2 tablespoons olive oil
- 1 bunch green onions
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 56%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 688mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 535mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 688MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
