Or Whatever You Do · by Nicole Johnson★ 4.4
Traeger Country-Style Pork Ribs
NUTRITION · PER SERVING250M COOK
CAL 37%·PRO 100%
CARBS 38G21% OF CAL
1G FIBER6G OTHER31G TOTAL SUGAR
FAT 36G45% OF CAL
7G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender smoked pork ribs with a smoky rub and barbecue sauce finish. Rich, meaty, and crowd-pleasing. Perfect for weekend grilling or outdoor parties.
mainamericanroastpork🍪 sheet pan🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 4 pounds country-style pork ribs
- 2 tablespoons OWYD Everything Rub
- 2 cups BBQ sauce
At a glance
PER SERVING · TIME 250M
CAL 37%·PRO 100%
CARBS 38G21% OF CAL
1G FIBER6G OTHER31G TOTAL SUGAR
FAT 36G45% OF CAL
7G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1418mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1180mg
- Calcium
- 98mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1418MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.