Traeger Caramel Rolls
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Or Whatever You Do · by Nicole Johnson5.0

Traeger Caramel Rolls

NUTRITION · PER SERVING175M COOK
CAL 40%·PRO 29%
CARBS 102G51% OF CAL
4G FIBER46G OTHER53G TOTAL SUGAR
FAT 38G44% OF CAL
19G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade caramel rolls with buttery cinnamon-brown sugar filling and creamy caramel glaze, baked on a Traeger grill. A special-occasion treat with a bakery-quality result.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 3 cups warm milk
  • 2 1/2 tablespoons yeast
  • 1 large egg
  • 1 cup sugar
  • 2 tsp salt
  • 8 cups bread flour (can use up to 10 cups to get the dough the right consistency)
  • 1 teaspoon baking powder
  • 1/2 cup salted butter, melted
  • 1 cup salted butter, melted
  • 1 1/2 tablespoon cinnamon
  • 3 cups brown sugar
  • 2 cups brown sugar
  • 1 cup butter
  • 2 cup heavy cream
  • 1 tablespoon vanilla
PREP
30M
SODIUM
445MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.