Or Whatever You Do · by Nicole Johnson★ 5.0
Traeger Cajun Butter Crab
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 100%
CARBS 8G8% OF CAL
1G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 20G42% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh crab and corn in a Cajun-spiced butter sauce, grilled until aromatic and buttery. Simple, bold, and impressive. A quick main for a special dinner.
maincajunshellfish🥧 baking dish🔥 oven♨️ grillgluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds Snow Crab Clusters
- 3 ears of corn
- 1/2 cup salted butter, melted
- 1 tablespoon Cajun seasoning
- 1 lemon
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 100%
CARBS 8G8% OF CAL
1G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 20G42% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 1987mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1987MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.