Or Whatever You Do · by Or Whatever You Do
Traeger Artichoke Dip Biscuit Bites
NUTRITION · PER SERVING—
CAL 13%·PRO 14%
CARBS 25G38% OF CAL
1G FIBER20G OTHER4G TOTAL SUGAR
FAT 16G53% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy artichoke dip tucked inside refrigerated biscuit dough and baked into bite-sized appetizers. A crowd-pleasing finger food for game day, potlucks, or gatherings.
starteramericanbaked good🍪 sheet pan🥧 baking dish🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 can refrigerated biscuits, 8-count
- 3 ounces cream cheese, softened
- 2 tablespoons sour cream
- 2 tablespoons mayonnaise
- 1/2 cup canned artichoke hearts, drained and finely chopped
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons grated parmesan cheese
- 1 small garlic clove, minced
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon melted butter
- 1 tablespoon grated parmesan cheese, for topping
- 1 teaspoon chopped parsley, optional
At a glance
PER SERVING
CAL 13%·PRO 14%
CARBS 25G38% OF CAL
1G FIBER20G OTHER4G TOTAL SUGAR
FAT 16G53% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 758mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 117mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.