Traditional Koeksisters
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Immaculate Bites · by Imma Adamu4.8 (34)

Traditional Koeksisters

NUTRITION · PER SERVING80M COOK
CAL 15%·PRO 7%
CARBS 45G58% OF CAL
2G FIBER29G SUGAR14G OTHER
FAT 14G40% OF CAL
2G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional South African fried pastry dough drenched in spiced syrup. Sticky, sweet, crunchy, and aromatic with cinnamon and ginger, they're perfect for tea time or breakfast.

dessertbaked goodvegetarian
View the full recipe on Immaculate Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 14
  • 1 cup (236ml) water
  • 2 cups (400g) granulated sugar
  • 1 tablespoon (8-9g) fresh ginger, (chopped)
  • 1 cinnamon stick
  • ½ lemon, (juiced)
  • 1¼ teaspoon (7-8g) cream of tartar
  • ½ teaspoon (3g) salt ((optional))
  • 1½ cups (180g) all-purpose flour ((see notes))
  • 1 cup (117g) corn flour ((not cornmeal))
  • 2½ teaspoons (10g) baking powder
  • ¾ teaspoon (4g) salt
  • 2 tablespoons (24g) sugar ((optional))
  • 2 tablespoons (25g) butter, (softened)
  • 1 large egg
  • ½ cup (118ml) milk
  • cooking oil (for deep frying)
PREP
20M
SODIUM
133MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.