Traditional Colcannon Recipe
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Vikalinka · by Julia Frey of Vikalinka5.0 (5)

Traditional Colcannon Recipe

NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 9%
CARBS 36G51% OF CAL
6G FIBER0G ADDED0G INTRINSIC26G OTHER4G TOTAL SUGAR
FAT 14G45% OF CAL
9G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Buttery mashed potatoes with cabbage and green onions, a traditional Irish comfort food. Creamy, savory, and deeply satisfying as an accompaniment to any meal.

sideirishgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 6 medium potatoes (see notes on what potatoes to use)
  • 50ml / 1/4 cup milk
  • 6-8 green onions (green parts only)
  • 100g / 1/2 cup butter (unsalted)
  • 150g / 2 cups Savoy cabbage (sliced)
  • salt and pepper to taste
PREP
15M
SODIUM
178MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.