Tortilla Pizza Pockets
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tortillas stuffed with sausage, pepperoni, and melted mozzarella in a pizza-sauce filling, then baked until golden. Perfect as party appetizers or handheld snacks, these pockets are freezer-friendly and great for game day.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ -lb sausage
- ⅓ cup pepperoni slices
- 1 tsp Italian seasoning
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- 3 soft taco-size tortillas (cut in half)
- 1 large egg
- 1 Tbsp pesto
- 1 Tbsp grated parmesan cheese
- ¼ cup shredded mozzarella cheese
- pepperoni slices
- Fresh basil (for garnish)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 834mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 203mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 834MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.