Diethood · by Katerina Petrovska★ 5.0 (1)
Tortilla Bowls
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 37%
CARBS 35G37% OF CAL
15G FIBER16G OTHER5G TOTAL SUGAR
FAT 24G55% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked tortilla bowls filled with seasoned ground turkey, fresh salad, cheese, and avocado. Fun and interactive, perfect for a casual meal.
mainmexicantacobowlpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 (8-inch) flour tortillas (I use low-carb whole wheat tortillas)
- ½ tablespoon extra virgin olive oil
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 1 pound lean ground turkey meat (or ground beef)
- 1 tablespoon taco seasoning
- salt and freshly ground black pepper (to taste)
- 2 tablespoons tomato paste
- 3 cups shredded lettuce
- 2 tomatoes (diced)
- 1 cup shredded cheddar cheese
- 2 avocados (diced)
- 6 tablespoons sour cream
- lime wedges
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 37%
CARBS 35G37% OF CAL
15G FIBER16G OTHER5G TOTAL SUGAR
FAT 24G55% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 736mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 691mg
- Calcium
- 218mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 736MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.