Torrejas Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, golden-brown Latin American French toast made with bread soaked in egg, milk, and citrus, then fried until crispy. Finished with cinnamon sugar and perfect for breakfast or brunch.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 loaf slightly stale French bread (sliced into 1-inch thick pieces)
- 2 orange peel strips
- 1 lemon peel strip
- 1 2/3 cups whole milk
- 3/4 teaspoon vanilla extract
- 4 large eggs
- Vegetable oil for frying
- Cinnamon sugar for serving
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 475mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 113mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.