Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.2 (14)
Tomato Risoni Salad (Tomato Orzo Salad)
NUTRITION · PER SERVING10M COOK
CAL 18%·PRO 21%
CARBS 57G63% OF CAL
4G FIBER47G OTHER6G TOTAL SUGAR
FAT 11G28% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pasta salad with tomato, garlic, olive oil, and fresh herbs. Quick to prepare, versatile enough to serve as a side or light main, and equally good warm or chilled.
sideitaliansaladdairy freeveganvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2½ cups orzo pasta ((risoni))
- 4 tbsp extra virgin olive oil
- 1 tsp onion powder
- 1/4 tsp smoked paprika
- 2 garlic cloves
- 2 cups cherry tomatoes
- Salt
- black pepper
- Small handful fresh parsley (- chopped)
- Small handful fresh basil (- chopped)
At a glance
PER SERVING · TIME 10M
CAL 18%·PRO 21%
CARBS 57G63% OF CAL
4G FIBER47G OTHER6G TOTAL SUGAR
FAT 11G28% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 309mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 34mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.